WAJOS Weisser Trüffel auf Olivenöl gin flavoured Only when they are fully

Only when they are fully ripe are the fruits processed with great care

Silvaner and Bacchus - the only semi-dry white wine in Klaus Böhme's range

also predestine it for classic gin drinks such as gin and tonic or martini dry

the bottles are very popular due to their quality and not for the tight purse

less sweet - and still alcohol-free SMELL: Fine scent of the champagne pear

WAJOS Weisser Trüffel auf Olivenöl gin flavoured Only when they are fullyIt has long been a delicacy in the gourmet world and is simply part of the winter season the truffle. Since it was first found in Mesopotamia in 3000 BC, this type of mushroom has developed from being an aphrodisiac of the Greeks and Romans in antiquity to the gourmet tuber of today's gourmet cuisine. The most expensive tuber in the world. Between October and the end of December is truffle high season and the truffle farmers wander through the forests