Okinawa Gin Bartenders Batch 2019 20260102_Iventur With its amber color and

With its amber color and the bottle

fruity whisky from Suntory with a distinctive fruit flavor

It impresses with its fruity note with elements of nutmeg and a little soy

This single malt from Akashi White Oak was matured for 5 years in old bourbon barrels

The idea was to offer the whisky at an even lower price

Okinawa Gin Bartenders Batch 2019 20260102_Iventur With its amber color andBei diesem Gin aus Okinawa, wird die lokale Reisspirituose Awomori als Grundalkohol verwendet. Insgesamt werden neben Wacholder, 8 lokale Botanicals verwendet (Ingwer, Guavenbltter, Passionsfrucht, Mango, Pfefferminz, Zitronegrass, Pfirsich und Zitrone). Mitentwickelt hat diesen limitierten Gin der Chef Barkeeper der Bar Lifet in Tokyo.