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Distilled according to the "London Dry Gin" purity law
The natural salt lumps contrast with the elegance of the salt grater made of high-quality Japanese stainless steel and the elegant wooden base made of local wood
With experience and flair
the grapes are carefully selected in the cellar
grilled meat or even served on its own as an aperitif
2021 Ripasso Valpolicella Samichlaus Distilled according to the "LondonCountry of origin Italy region Valpolicella Classico Superiore DOC Alcohol content 14% Wine color Red grape variety Corvina Veronese, Rondinella Expansion 18 months of aging in wooden barrels The grapes are grown on clay and limestone soils, allowing for a maximum balance between terroir and native grapes. After the first fermentation, the skins of the Amarone grapes are added, followed by a second fermentation. Serving temperature 16 18 bouquet Deep
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