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where the Castillo variety is grown
Classic coffee interpretations are often darker roasted
capacity 18-20 g
The fincas are structured by many green borders
Now nothing stands in the way of perfect
Los Naranjos - Filterkaffee aus El Salvador 54mm where the Castillo variety isLos Naranjos Coffee Info Taste: Amaretti, pomegranate, soft Bean origin: Apaneca, Ahuachapn, El Salvador Producer: David Velzquez, Los Naranjos Mill Varieties: Pacamara Post harvest process: Anaerobic fermentation, then dried as natural Growing philosophy: Sustainable farming with a focus on soil health All our coffees are sold as whole beans. How we brew this coffee: V60 Our David developed and optimized the recipe with the following equipment:
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