Kyoto Destillery Ki No Jyu Series 1 Gyokuro Labeldesign 1 Black Week This gin was launched on

This gin was launched on the Japanese market in 2020 by the long-established Souchu distillery Miyagahma

this particularly curious bottling from Suntory came onto the market

otherwise only available in Japan

which has been infused with koji (a yeast used in sake production)

This previously relatively unknown Suntory distillery has been in operation since 1972 and exclusively produces grain whiskies

Kyoto Destillery Ki No Jyu Series 1 Gyokuro Labeldesign 1 Black Week This gin was launched onIn 2019, the Kyoto distillery launched this ultra premium gin on the Japanese market. Only 108 bottles were produced, and they sold out within hours. In addition to the classic botanicals, this gin uses Gyokoru green tea from Kyoto. This is the most expensive and finest green tea in Japan. An extremely rare item for any collector. Only one bottle per person and household.