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Der Kampou lagert über drei Jahre in Stahltanks
Prosecco und Co
be it in food pairing
Der Kanoshizuku ist der „Einsteiger“-Craft-Gin von Yomeishu
dass bei Tasting Boxen kein Express-Versand möglich ist
Housen Nami no Oto Junmai Ginjo Leiro Sake Awamori Der Kampou lagert über dreiHousen Nami no Oto Leiro Sake is a crisp and very fruity Junmai Ginjo Sake. The rice polishing degree is 55%. It is intense and complex, with a full, beautiful rice aroma and a delicate umami flavor unfolding from the outset. It is made from 100 percent Toyonishiki rice from Miyagi Prefecture.
US$ 44.00
US$ 79.00
US$ 11.63
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