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Other tasks include helping the product to absorb faster and deeper into the skin (penetration enhancer), making the product spread nicely over the skin (slip agent), and attracting water (humectant) into the skin
This was evidenced by lower baseline levels of glutathione (GSH) [95], decreased activity of superoxide dismutase and catalase, and reduced expression of Nrf2-driven genes [96]
Int J Hydrog Energy 37(10):83388342 Kaur R, Panwar D, Panesar PS (2020) Biotechnological approach for valorisation of whey for value-added products
European Journal of Nutrition, 54 (2), 251-263
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