doi: 10.1016/j.copbio.2021.03.003 Summary Keywords L-carnitine, dairy cow, mid-lactation, lipopolysaccharide, leukocyte functionality Citation Seemann L, Frahm J, Kersten S, Bhler S, Meyer U, Visscher C, Huber K and Dnicke S (2024) Dietary L-carnitine supplementation modifies blood parameters of mid-lactating dairy cows during standardized lipopolysaccharide-induced inflammation
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The highly esteemed HPTLC method upholds the utmost accuracy, unparalleled sensitivity, exquisite selectivity, and impeccable precision in the realm of analytical determination