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"Whey protein is known for its high nutritional quality but can clump together when heated as a concentrated liquid, an essential step for making shelf-stable ready-to-drink beverages, said Christophe Schmitt, senior expert, protein science and technology at Nestle Research
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Research-only versions found online often lack the third-party testing required for human safety, and sites have been found to lie about being third-party tested as well
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