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S.HenrikssonM.MarttilaP.GustafssonR.WiitaE.et al (2022)
GLP-1 drugs are muting flavours and making food taste off Sweetness hits differently as brain responses shift Brands are boosting umami and texture to bring flavour back Smaller, protein-packed meals are leading the charge Growing scientific research and anecdotal evidence suggest that GLP-1 drugs may change how people experience taste
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If you're on these combinations, you need to adjust your doses and check your blood sugar often
For example, that means someone who weighs 180 pounds would go from eating 90 grams of protein to eating 180 grams
