Chocolate Cream Cake Base Choose Weight:5 lb Place molds on baking sheet

Place molds on baking sheet for additional support in the oven

White chocolate Crispearlsâ„¢ are also perfect for adding an exciting finishing touch to your desserts or pastries

Round •Cardboard Doily w/Gold Finish •Rigid Cake Board Base •Center has Anti-slip Embossing •PET-Laminated •Freezer Safe •Grease & Bend Resistant •Custom Embossing Available

25 gram Jar

Preperation Instructions: Thaw in cooler or refrigerator until soft (approximately 24-36 hours)

Chocolate Cream Cake Base Choose Weight:5 lb Place molds on baking sheetThis chocolate cream cake base requires adding other ingredients like eggs, flour, sugar, & water. Unit Weight: 50 lb Packaging: Box Shelf Life: 9 months in sealed boxes. Country of Origin: USA Item Number: D BA SO 1018 50LB