Pay in 4 interest-free payments of $5.88 Learn more
Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
with notes of ripe kiwifruit
95 which includes shipping to Mainland UK (pick up at our Peckham and Deptford shops is also available)
A naturally sparkling dry cherry co-ferment
a mixture of oak and acacia for about 8 months
Olivier Pichon started making wine in 2015 after a career as a social worker and this juicy red is an all-time fave at HB&B
LaRural Claret 10% (750ml) Triple and Imperial IPA with notes of ripe kiwifruitIn 2018, Xavi and Andreu Padr took over their family's vines, 30km from the Mediterranean in the Alt Camp region of Tarragona. With 32 hectares under vine, the brothers only vinify a tiny portion of what they grow, with much of their fruit sold to other winemakers in the region. Organic since 2015, they farm an array of indigenous Catalunyan varieties planted over clay limestone scattered through the hills around Santes Creus. They work with strictly
US$ 435.00
US$ 275.00
US$ 990.00
US$ 390.00
US$ 880.00
US$ 1435.00
US$ 925.00
US$ 2465.00
US$ 12.00
US$ 12.99
US$ 18.00
