Preston Dry Creek Valley Sauvignon Blanc 2024 GERAUS this Pelaverga speaks to delicate

this Pelaverga speaks to delicate elegance over heavy-handed extraction

The result lives somewhere between blanc de blancs precision and rose generosity

not just zip

and Rinaldi's version is richer and more serious than most

which combine to create a complex and harmonious flavor profile that lures the senses

Preston Dry Creek Valley Sauvignon Blanc 2024 GERAUS this Pelaverga speaks to delicatePreston is a farm that happens to make wine, not the other way around. Lou and Susan Preston bought a prune orchard in Dry Creek Valley in 1973 and turned it into one of Sonoma's quiet institutions certified organic since 2002, with olive oil, sourdough and vegetables coming off the same land. The Sauvignon Blanc is entirely estate grown and fermented with native yeast, which is why it tastes like a place rather than a formula: citrus oil and