Dom. Bousquet Reserve Cabernet Sauvignon '23 osmosis sauvignon blanc Serve well-chilled with fruit tarts

Serve well-chilled with fruit tarts or enjoy as a brunch aperitif - the perfect wine for celebrations where sweetness needs restraint

this wine is a testament to sustainable winemaking

It undergoes ambient yeast fermentation and is aged on lees for at least 36 months in oak barrels

and touch of coastal salinity provide a long

mineral-kissed finish

Dom. Bousquet Reserve Cabernet Sauvignon '23 osmosis sauvignon blanc Serve well-chilled with fruit tartsThis young Cabernet shows deep purple black color with lifted aromas of cassis, violet pastille, and fresh cigars. Aged 10 months in French oak (25% new), it offers approachable flavors of black cherry, cocoa powder, and sweet tobacco that earned 91 points. The finish lingers with vanilla and pencil shavings, ready now with herb crusted lamb chops or cellar for 3 5 years.