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The Vintage: A winter warmer than usual with high temperatures and a rainy early spring boosted the vegetative growth in the vineyard
charcuterie
Suggested food and wine pairing: Pair with coconut curries and Thai spiced peanut dishes
such as boiled or seared white fish with rice or vegetables
mocha and sweet spice
Odd Lot Pinot Noir Rioja The Vintage: A winter warmerType: Red WineGrape(s): Pinot NoirWine Region: California, USA Tasting Notes: Lush aromas of black cherry and plum lead into flavours of bright red cherry and raspberry with a hint of mocha and toasty oak. The palate is medium bodied and balanced with silky tannins and a lingering red fruit finish. Odd Lot Pinot Noir is perfect for any occasion. Aged in 25% New French Oak (10 months) Suggested food and wine pairing: Enjoy with BBQd pulled pork,
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