Kenbishi - Mizuho Fruits The aroma is a bountiful

The aroma is a bountiful mix of yellow flowers

but it's made through environmentally friendly practices

but just enjoy it straight

juiciness of the peach juice

Yuri Masamune “Honjozo”

Kenbishi - Mizuho Fruits The aroma is a bountifulA highly drinkable sake from Kenbishi, a brewery thats been brewing up sake since the 1500s. One sip of this and youll know why theyve lasted so long. Kenbishi Mizuhos rich flavors delight the palate and manage to preserve a soft depth, especially when slightly chilled. Be prepared for a sharp after taste. Keep in mind this sake is a blend of sake that is anywhere from two to eight years old, so you will find new exciting flavors with every sip.