Hart's Tongue Drink Spices flour Hildegard's spice powder

Hildegard's spice powder

Chopped galangal root (Latin: Alpinia officinarum ) is an important and valuable spice that

Application: the liquid should be mixed with water

Net weight: 50 g

Through the application of her teachings

Hart's Tongue Drink Spices flour Hildegard's spice powderSaint Hildegard speaks of the drink with hart's tongue: "Therefore, take hart's tongue fern and boil it in wine. Add pure honey and bring it to a boil once again. Then pulverize long pepper and twice as much cinnamon, and bring it, with the above mentioned wine, to a boil once again. Strain it through a cloth, as to make a clear drink. Drink it often, before and after meals. It benefits the liver, purges the lungs, heals aching intestines, and carries