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The 2019 vintage offers an intoxicating nose of blackberry
dry finish with hints of cedar
and complex Shiraz
The palate delivers crisp flavors of green apple and almond skin with a refreshing acidity that earned 90 points for its purity
is a vibrant and aromatic wine crafted from grapes grown near the Pacific Ocean in the Leyda and San Antonio DOs
Jean-Baptiste Souillard Saint-Joseph Rouge '23 pere jules The 2019 vintage offers anAromas of ripe blackberries and subtle hints of cracked pepper mingle with earthy undertones, creating a complex and inviting nose. On the palate, this red reveals a harmonious blend of dark fruit flavors complemented by velvety tannins and a lingering finish of spiced oak. Ideal for pairing with roasted lamb, herb crusted pork, or a hearty ratatouille, this wine enhances the richness of each dish.
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