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while Riesling is pressed straight after harvest
Underneath the surface
Made from pure Belgian fruit
but still very fruit-driven
unfiltered
Cabernet Souvignier Rosé '25 Domaine Du Penlois while Riesling is pressed straightSuns still up. 85% Cabernet Cortis and 15% Souvignier Gris, with 12 hours of skin contact and nothing added. A slightly fuller ros, but still very fruit driven, with notes of gooseberry and blackberry. Dry, fresh, with a clean finish. Made from pure Belgian fruit, fermented with its own yeasts, no added sulfites, and left unfiltered.
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