Kernel Vatted Stout Porter 1864 7.8% (750ml) LP with no external intervention or

with no external intervention or manipulation in the winemaking process

resulting in a wine that is fruity yet bone dry

Malvasia di Candia 15%

but the Citra compensates - aromatically it is amazing - completely pink guava

it's peppery

Kernel Vatted Stout Porter 1864 7.8% (750ml) LP with no external intervention orThis dark beer has been crafted to evoke the brewing practices of the mid 19th century. Fermented in a 5,000 litre oak vessel for nine months, the beer exhibits a unique balance of light fruitiness and dark intensity. Its deep chocolate aroma and raspberry like acidity complement the malt backbone and roast malt bitterness. To further enhance its complexity, the beer was blended with some fresh Export Stout, a common practice among Victorian