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Spontaneously fermented and aged in a neutral french oak barrels
A long conditioning time
We steeped this blend on locally foraged elderflower
and a whisper of cardamom for layered sweetness
bready core
Finback x Horus The Hawk And The Whale Style_Flanders Red Spontaneously fermented and aged inA 12% Imperial Stout brewed with Kopi Luwak coffee, roasted with hazelnuts or, some of the worlds most expensive coffee, pooped out of a civet cats butt and then meticulously harvested by some super farmers and made into rich, velvety goodness. We brewed this with Horus Aged Ales Half the batch went into barrels.
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