Domaine Tariquet Bas Armagnac Folle Blanche 12 years 48.5% 700ml Crémant woodcut-style illustrations for each product

woodcut-style illustrations for each product

The fresh cane juice is fermented for 48 hours

mint syrup for a "peroquet" and orgeat/ almond syrup for a "morresque"

making the true elixir of the Suedois Dolin a benchmark in the matter

Strangely it has a dry ageing cellar creating a much slower ageing but an astonishing quality which makes Boingnères one of the few very best Armagnacs

Domaine Tariquet Bas Armagnac Folle Blanche 12 years 48.5% 700ml Crémant woodcut-style illustrations for each productTwelve years of aging signify the first maturity of the Folle Blanche. Served at room temperature with a fruity dessert, meringue pastry, or eaten alone: the taste experience of elegance. Tasting Notes: Deep golden colour and a fresh nose of fruit (orange, lemon, wild apple) and flowers. A silky texture gently intensifying the freshness of the attack towards a long palate evoking candied pineapple, nutmeg, white pepper and zest. Wood and fruit melted