first constructed at the Enmore Estate in 1880
zesty kick
It is crafted using a particular artisanal recipe that starts with the use of local mesquite and huisache wood when cooked
Hand-picked
Maxima Vita Arbos is an higher quality of Sangiovese “in purezza” produced on hilly vineyards sloping down to the sea and partially aged in barriques for a certain period
Castellani Burchino Chianti Superiore 2021 Monthly first constructed at the EnmoreDeep ruby red in color, the nose is expressive and layered, offering aromas of ripe red cherries, wild berries, and plums, with underlying notes of dried herbs, leather, and a touch of vanilla from oak aging. The palate is well balanced, featuring bright red fruit, hints of spice, and earthy undertones, supported by fine tannins and fresh acidity. A lingering finish with notes of tobacco, cedar, and dark chocolate adds depth and complexity.