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Pair with: Middle Eastern spiced lamb
The result is a modern dram that sits somewhere between Scotch and a round
At a recent tasting
Emily and Jody says of this juicy fuller bodied red: "The goal is to make this the one wine beloved by everyone from your Bordeaux-fan friend to your natural-wine aficionadas (and your aunt who just likes 'reds')
equally at home with Catalan fish stew or your Friday night fish & chips
Beak Brewery Percolate Imperial Stout 10% (440ml can) 1 litre Pair with: Middle Eastern spicedThis impy was brewed with Hard Lines Roastery in Cardiff. Built on a rich, full bodied stout base, the team steeped 30kg of whole bean coffee to draw out a soft, layered extraction. The washed Ethiopian beans bring clarity and lift, amplifying the stouts caramel richness with delicate notes of peach and tangerine. Deep, smooth and quietly vibrant.
